The Sushi bar is the first chain of Japanese Restaurants in Greece that specializes in sushi. Starting in 1996 with the first The Sushi Bar at Pangrati-Athens, we moved on to the creation of three more sushi restaurants in Glyfada, Neo Psichiko & Paleo Faliro.
At The Sushi bar we are highly focused on selecting and using the best ingredients, following very closely the Japanese values. We combine the freshest raw materials, the delicate texture and the colors in order to maintain the finest balance of the Japanese taste and offer an absolute experience.
In The Sushi bar restaurants you will enjoy a welcoming and minimal ambiance, with esthetic elements from NYC sushi restaurants. In the open kitchen, specialized Asian sushi masters prepare daily before you fresh fish fillets (sashimi) and the very popular rolls (maki).
For the last 18 years The Sushi bar remains a reference sushi restaurant in Athens’ gastronomic map. The secret of our long-lasting success is the excellent quality of raw materials, our perfect knowledge of Japanese cuisine, the ideal combination of authentic materials and our welcoming disposition.